CHEESE CHILLY WITH FRIED RICE

RECIPE :-

Fried Rice with cheese (Paneer) chilly:

Ingredients:

For Fried Rice:

1. Three cups boiled rice
2. Two chopped onions(Medium size pieces)
3. ½ cup farm fresh beans(Chopped)
4. ½ cup chopped carrot
5. ½ cup chopped capsicum
6. ½ tsp Soya Sauce
7. ½ tsp Tomato Sauce
8. Pepper, Salt to taste
9. Three tsp oil

a). Heat oil in a non-stick pan, add chopped onions, cook till light brown, add rest of the vegetables i.e. carrot, beans & capsicum, Sauté well till half cooked.

b). Add salt, pepper, Soya & tomato sauce. Mix well, till cooked.

c). Then add the boiled rice to the pan slowly, & keep on mixing the vegetables, till the vegetables are mixed with rice nicely & evenly.

Switch of the flame. Serve Hot.

Ingredients:

For Cheese(Paneer) Chilly:

1. 250 gms Cheese(paneer) cut into cubes
2. Two small Capsicum
3. 7-8 cloves of chopped Garlic
4. ½ tsp Soya sauce
5. ½ tsp Tomato Sauce
6. One chopped Onion
7. Two chopped Spring Onions
8. 1½ tsp Corn flour
9. Oil for frying
10. 2 tsp Maida(All purpose flour)
11. 2 tsp Besan(Gram flour)

For Cheese (Paneer):

• Take maida and besan , mix well & add 5-6 drops of soya sauce. Add salt, pepper to taste and then add water to make a thick batter paste.
• Take the cheese cubes and dip in the batter and deep fry them one by one, cook till golden brown.

For Gravy:

• Heat 1 tsp of oil in pan, add chopped garlic and then chopped onions ,cook till light brown.
• Add salt, pepper, Soya sauce, Tomato sauce, Capsicum & Spring onions .Mix well, cook till the vegetables become tender.
• Add 2 cups of water and let it boil for 1-2 min.
• In another bowl take 1½ tsp Corn flour to 1 cup of water, mix it well evenly and add this mixture to the boiling water mixture of vegetables.
• Let it boil till the gravy thickens.
• Then switch off the flame and add the fried paneer to it. Do not over cook after putting paneer.

Serve Hot.